Winter Zest Daiquiri

This refreshing cocktail, known as The Gibson’s Pauline, is a winterized version of the classic Daiquiri. The concoction features unaged Haitian rum, which adds a unique twist to the traditional recipe. With a dash of absinthe and orange bitters, this beverage exudes a rich and zesty flavor profile. The Winter Zest Daiquiri is the perfect libation to warm up your spirits on a chilly evening.

Winter Zest Daiquiri

A winterized Daiquiri with unaged Haitian rum, lemon juice, simple syrup, and a hint of absinthe and orange bitters, garnished with nutmeg.

4.06 from 17 votes

Ingredients

  • 1 1/2 oz unaged rum, preferably San Zanj Haitian rum
  • 3/4 oz lemon juice
  • 1/2 oz simple syrup
  • 4 dashes absinthe, preferably Kübler Original
  • 1 dash orange bitters, preferably Regans' or Fee Brothers

Instructions

  1. Combine all ingredients in a cocktail shaker.
  2. Add ice, seal, and shake to chill.
  3. Strain into a chilled coupe.
  4. Garnish with nutmeg.