Watermelon Bliss Mimosa

A refreshing twist on the classic mimosa, the Watermelon Bliss Mimosa is a delightful vegan summer cocktail that will elevate your brunch experience. Fresh watermelon puree combined with champagne creates a light and invigorating beverage, perfect for any Sunday gathering or special celebration. The vibrant pink hue and the subtle sweetness of watermelon juice make this cocktail a delightful and visually appealing addition to your drink menu.

Watermelon Bliss Mimosa

A delightful vegan summer cocktail, combining fresh watermelon puree with champagne for a light and invigorating twist on the classic mimosa.

4.17 from 78 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 cup cubed watermelon
  • 2 oz champagne
  • 1/2 tablespoon agave syrup (optional, if watermelon isn't super ripe)

Instructions

  1. Puree the cubed watermelon in a blender until smooth.
  2. Strain the watermelon puree through a fine mesh strainer into a pitcher to separate any pulp or seeds, using the back of a spoon to help push it through.
  3. Stir in agave syrup if desired.
  4. Pour champagne into a champagne flute.
  5. Top with watermelon juice, adjusting the ratio to your preference.
  6. Garnish with a sprig of mint and a watermelon wedge.
  7. Enjoy this delightful Watermelon Bliss Mimosa!