Velvet Stout Punch

Creamy, rich stout combined with the sweetness of condensed milk and the warmth of spices creates a decadent adult milkshake. This Guinness punch is a unique blend of creamy, bitter, and sweet flavors, making it a truly indulgent treat for the senses.

Velvet Stout Punch

A decadent adult milkshake with creamy, bitter, and sweet flavors, combining Guinness stout, condensed milk, spices, and a splash of Angostura bitters.

4.81 from 58 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 (11.2 oz) bottle Guinness Foreign Extra Stout
  • 3/4 cup whole milk
  • 1/4 cup condensed milk
  • 1/2 tsp ground cinnamon
  • 1/4 tsp freshly grated nutmeg
  • 2 tsp vanilla extract
  • a few dashes of Angostura bitters

Instructions

  1. In a blender, combine Guinness stout, whole milk, condensed milk, ground cinnamon, freshly grated nutmeg, vanilla extract, and a few dashes of Angostura bitters.
  2. Blend the ingredients until creamy and well combined, ensuring all the condensed milk is fully incorporated.
  3. Fill a glass with ice and pour the punch over the ice to serve.