Velvet Sherry Froth

The Velvet Sherry Froth is a luxurious cocktail with a rich, creamy texture and a delightful balance of sweetness and nuttiness from the sherry. This smooth and warming drink is enhanced with a hint of spice from freshly grated nutmeg. It's a sophisticated blend of flavors that will elevate any occasion.

Velvet Sherry Froth

A luxurious and velvety cocktail with sherry, egg, and a touch of nutmeg for a smooth and warming experience.

4.05 from 52 votes

Ingredients

  • 2 oz sherry
  • 1 egg
  • 0.50 oz simple syrup
  • 1 pinch nutmeg

Instructions

  1. Combine 2oz of sherry, 1 whole egg, and 0.5oz of simple syrup in a cocktail shaker.
  2. Dry shake the mixture without ice to emulsify the egg and create a frothy texture.
  3. Add ice to the shaker and shake again to chill the drink.
  4. Double strain the mixture into a chilled coupe or wine glass.
  5. Grate a pinch of fresh nutmeg over the top of the drink for garnish.