Tropical Tango Mocktail

Escape to the tropics with this refreshing Mango Mule Mocktail. Made with ripe mango, zesty lime juice, and ginger beer, this mocktail is a delightful blend of sweet and tangy flavors that will transport you to paradise.

Tropical Tango Mocktail

A delightful and refreshing mocktail made with ripe mango, zesty lime juice, and ginger beer that will transport you to paradise.

4.95 from 59 votes
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins

Ingredients

  • 1 ripe mango, peeled and diced
  • 1 lime, juiced
  • 1 ginger beer (adjust to taste)
  • 2-3 oz sparkling water
  • Ice cubes
  • 1 tsp Tajin powder for garnish (optional)
  • Mint leaves for garnish (optional)
  • Mango slices for garnish (optional)
  • Lime slices for garnish (optional)

Instructions

  1. Blend the diced mango and lime juice in a blender until smooth.
  2. Rim your chosen glassware with Tajin.
  3. Fill a copper mug or glass with ice cubes.
  4. Pour the mango-lime puree over the ice, filling the glass about halfway.
  5. Add ginger beer to the glass, leaving some space at the top.
  6. Top off the mocktail with sparkling water to achieve your desired level of sweetness and fizziness.
  7. Gently stir the mocktail to mix the ingredients.
  8. Garnish with fresh mint leaves, slices of mango, and lime.
  9. Serve and enjoy your Tropical Tango mocktail!