Tropical Tango Mocktail

Create a refreshing and tropical escape with the Tropical Tango Mocktail. This delightful non-alcoholic beverage is made with ripe mango, fresh lime juice, and ginger beer, creating a perfect blend of sweet and tangy flavors. Garnished with mint leaves, mango, and lime slices, it's a beautiful and delicious mocktail that's perfect for any occasion.

Tropical Tango Mocktail

A delightful mocktail made with ripe mango, fresh lime juice, and ginger beer, creating a perfect blend of sweet and tangy flavors.

4.94 from 86 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins

Ingredients

  • 1/2 ripe mango, peeled and diced
  • 1/2 lime, juiced
  • 1/2 cup ginger beer (adjust to taste)
  • 1-2 oz sparkling water
  • Ice cubes
  • 1/2 tsp Tajin powder for garnish (optional)
  • Mint leaves for garnish (optional)
  • Mango slices for garnish (optional)
  • Lime slices for garnish (optional)

Instructions

  1. Blend the diced mango and lime juice in a blender until smooth.
  2. Rim your choice of glassware with Tajin. Fill a glass with ice cubes.
  3. Pour the mango-lime puree over the ice, filling the glass about halfway.
  4. Add ginger beer to the glass, leaving some space at the top.
  5. Top off the mocktail with sparkling water, adjusting the amount to achieve your desired level of sweetness and fizziness.
  6. Give the mocktail a gentle stir to mix the ingredients.
  7. Garnish with fresh mint leaves, slices of mango, and lime.
  8. Serve and enjoy your Tropical Tango mocktail!