Tropical Breeze Bliss

This luscious and silky cocktail, known as the Tropical Breeze Bliss, is a delightful twist on the classic piña colada. The creamy texture is achieved by blending fresh pineapple juice, amaretto liqueur, gold rum, sweetened cream of coconut, and a splash of fresh lime juice. The addition of Angostura bitters gives it a subtle depth of flavor. Refreshing and indulgent, it's the perfect drink to transport you to a tropical paradise.

Tropical Breeze Bliss

A luscious and silky cocktail with the perfect blend of pineapple, amaretto, rum, cream of coconut, and lime juice, finished with a touch of Angostura bitters.

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Ingredients

  • 2 oz. fresh pineapple juice
  • 1 oz. amaretto liqueur
  • 1 oz. gold rum
  • 1/2 oz. sweetened cream of coconut
  • 1/2 oz. fresh lime juice
  • 2 dashes Angostura bitters
  • Luxardo or maraschino cherries, for garnish

Instructions

  1. In an ice-filled cocktail shaker, combine the fresh pineapple juice, amaretto, gold rum, sweetened cream of coconut, fresh lime juice, and Angostura bitters.
  2. Shake the mixture vigorously.
  3. Pour the cocktail into a highball glass.
  4. Garnish with a pineapple wedge and Luxardo or maraschino cherries, if desired.