Toasted Almond Frost

The Toasted Almond Frost is a luscious and sweet coffee cocktail, featuring the rich flavors of amaretto and coffee liqueur, perfectly complemented by the smoothness of cream. This delightful concoction is sure to delight your taste buds with its irresistible blend of flavors and creamy texture. Whether enjoyed as a dessert drink or a special treat, the Toasted Almond Frost is a simple yet indulgent choice for any occasion.

Toasted Almond Frost

A delightful and sweet amaretto-based coffee cocktail balanced with cream, creating a simple and delicious treat.

4.59 from 70 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 oz amaretto liqueur
  • 1 1/2 oz coffee liqueur
  • 1 oz cream or almond milk
  • ice

Instructions

  1. Prepare one or two old fashioned glasses.
  2. Fill a cocktail shaker with ice.
  3. Pour the amaretto liqueur, coffee liqueur, and milk over the ice to create the Toasted Almond Frost.
  4. Shake until frosty.
  5. Fill glasses with ice.
  6. Pour the Toasted Almond Frost mixture over the ice.
  7. Sip and enjoy.