The Violet Sky Aviation

An elegant and refreshing cocktail originating from the early 1900s, The Violet Sky Aviation is a timeless classic that combines the floral notes of Crème de Violette with the crispness of gin and the subtle sweetness of Maraschino Liqueur. This cocktail is a delightful balance of flavors, offering a sophisticated experience for those who appreciate a well-crafted drink.

The Violet Sky Aviation

A timeless classic cocktail with floral and citrus notes, combining gin, Maraschino Liqueur, Crème de Violette, and fresh lemon juice.

4.98 from 70 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz gin
  • 1/2 oz Maraschino Liqueur
  • 1/4 oz Crème de Violette
  • 3/4 oz fresh lemon juice
  • 1 Maraschino cherry (optional)
  • 1 small piece of lemon peel (optional)

Instructions

  1. Chill a martini or coupe glass by placing it in the freezer or filling it with ice and water.
  2. In a cocktail shaker, combine the gin, Maraschino Liqueur, Crème de Violette, and fresh lemon juice.
  3. Fill the shaker with ice, cover it with the lid, and shake vigorously for 20 to 30 seconds until the shaker becomes ice-cold and frosts up.
  4. Pour the mixture into the chilled martini or coupe glass.
  5. Garnish with a Maraschino cherry and/or a twist of lemon peel.