The Root Rendezvous

This refreshing cocktail, aptly named The Root Rendezvous, combines the earthy sweetness of beet and carrot juice with the warm notes of balsamic vinegar, sweet vermouth, and bourbon. Served over ice, it offers a toasty punch that will tantalize your taste buds.

The Root Rendezvous

A refreshing and toasty cocktail that combines beet and carrot juice with balsamic vinegar, sweet vermouth, and bourbon, served over ice.

4.54 from 49 votes
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Ingredients

  • 1/2 oz beet juice
  • 1/2 oz carrot juice
  • 1/4 teaspoon balsamic vinegar
  • 1 oz Carpano Antica Sweet Vermouth
  • 1 1/2 oz Bulleit Bourbon

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add the beet juice, carrot juice, balsamic vinegar, Carpano Antica, and bourbon.
  3. Shake until well chilled, about 20 seconds.
  4. Strain evenly into an ice-filled cocktail glass and serve.