The Lavender Pollinator

This cocktail is a layered sour that highlights the rich botanical notes of The Botanist gin, including juniper, meadowsweet, heather, and elderflower. The combination of lavender-honey syrup, pisco, and cardamom bitters adds depth and complexity to this refreshing drink.

The Lavender Pollinator

A delightful layered sour cocktail that brings out the botanical flavors of The Botanist gin, with a touch of lavender and honey sweetness.

4.95 from 46 votes
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Ingredients

  • 1 1/2 ounces The Botanist gin
  • 1/2 ounce pisco
  • 3/4 ounce lemon juice
  • 3/4 ounce lavender-honey syrup
  • 2 dashes cardamom bitters

Instructions

  1. In a shaker with ice, combine The Botanist gin, pisco, lemon juice, lavender-honey syrup, and cardamom bitters.
  2. Shake well.
  3. Strain the mixture into a coupette glass.
  4. Garnish with a sprig of lavender.