Thanksgiving Spice Delight
This cocktail is a flavorful blend of rye whiskey, bourbon, Amaro CioCiaro, dry vermouth, elderflower liqueur, and a dash of Angostura bitters. It's a creation by Jessica Gonzalez at New York's Death & Co. in 2009, perfect for adding a touch of warmth and depth to your Thanksgiving celebrations.
Thanksgiving Spice Delight
A warm and flavorful Thanksgiving cocktail blend of rye whiskey, bourbon, Amaro CioCiaro, dry vermouth, elderflower liqueur, and a dash of Angostura bitters.
Ingredients
- 1 oz Rye whiskey
- 3/4 oz Bourbon
- 3/4 oz Amaro CioCiaro
- 3/4 oz Dry vermouth
- 1/4 oz Elderflower liqueur
- 1 dash Angostura bitters
Instructions
- Combine all ingredients in a mixing glass.
- Add ice and stir until chilled.
- Strain into a pre-chilled cocktail glass.
- Enjoy responsibly and with a delightful Thanksgiving meal.