Thanksgiving Harvest Blend
This delightful cocktail is a creation from Jessica Gonzalez at New York's Death & Co. in 2009. It brings together the rich flavors of rye whiskey, bourbon, Amaro CioCiaro, dry vermouth, and a hint of elderflower liqueur, all enhanced with a dash of Angostura bitters. The resulting cocktail is a harmonious blend of warm and complex flavors, perfect for sipping during the festive Thanksgiving season.
Thanksgiving Harvest Blend
A rich and complex cocktail featuring rye whiskey, bourbon, Amaro, and elderflower liqueur. Perfect for celebrating Thanksgiving.
Ingredients
- 1 oz Rye whiskey
- 3/4 oz Bourbon
- 3/4 oz Amaro CioCiaro
- 3/4 oz Dry vermouth
- 1/4 oz Elderflower liqueur (St. Germain)
- 1 dash Angostura bitters
Instructions
- Combine all the ingredients in a mixing glass.
- Add ice and stir until well chilled.
- Strain the mixture into a pre-chilled cocktail glass.
- Enjoy responsibly, and make sure the turkey is not on fire.