Summer Shandy Spritz

This Summer Shandy Spritz is a refreshing and customizable drink that turns your favorite beer into a summer sensation with a splash of homemade lemonade. The tangy sweetness of the lemonade perfectly complements the crispness of the beer, making it an ideal choice for summer gatherings and outdoor relaxation. With its zesty and effervescent flavors, this cocktail is sure to be a hit at your next social event.

Summer Shandy Spritz

A refreshing and customizable cocktail that combines beer with homemade lemonade, creating a perfect summer drink.

4.79 from 14 votes
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Ingredients

  • 1/4 cup sugar
  • 4 wide strips of lemon zest
  • 2 sprigs of mint
  • 1/4 cup fresh lemon juice
  • Chilled beer (such as pale ale)
  • Lemon slice for garnish (optional)

Instructions

  1. In a small saucepan, bring 1/4 cup sugar and 1/4 cup water to a boil, stirring until the sugar dissolves. Add the four wide strips of lemon zest and let the syrup cool for 30 minutes.
  2. Strain the syrup through a fine-mesh sieve into a small pitcher. Add 2 sprigs of mint, 1/4 cup fresh lemon juice, and 1/2 cup cold water, then stir to combine. Chill the lemonade until cold, for at least 2 hours. (Makes about 1 1/4 cups.)
  3. To make 1 drink, pour 1/4 cup of the lemonade into a chilled glass and top it off with chilled beer. Taste and add more lemonade if desired. Garnish with a lemon slice (if using).
  4. Syrup can be made 2 weeks ahead and chilled, while the lemonade can be made 1 day ahead and kept chilled.