Strawberry Basil Bliss
This refreshing homemade strawberry lemonade recipe is a delightful combination of sweet strawberries, fragrant basil, and tangy lemon juice. The strawberry-basil simple syrup lends a unique twist, making it a standout beverage that's even better than what you'd find at a restaurant.
Strawberry Basil Bliss
A refreshing strawberry basil lemonade with a homemade strawberry-basil simple syrup that's perfect for any occasion.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Ingredients
- 1/4 cup strawberries (fresh or frozen)
- 2 tablespoons sugar
- 2 tablespoons water
- 5-6 fresh basil leaves
- 1/4 cup fresh lemon juice
- 1/4 cup cold water or sparkling water
- Ice
Instructions
- In a saucepan, combine strawberries, sugar, water, and basil. Simmer over medium heat, stirring regularly until the berries break down.
- Simmer the mixture for 10-15 minutes until fragrant and the syrup thickens slightly.
- Strain the syrup into a bowl or liquid measuring cup, allowing it to cool.
- In a large pitcher, add ice and pour in the strawberry-basil simple syrup.
- Top with lemon juice and cold water, then stir to combine.
- Serve the strawberry basil lemonade over ice and enjoy immediately, or refrigerate for 5-7 days.