Spiced Yogurt Breeze

Call it Mattha, Chaas or Spiced Buttermilk, this yogurt-based spiced beverage is a classic Indian summer drink. Blending spices and fresh herbs with yogurt and water creates a refreshing thirst quencher that's perfect for staying hydrated in hot weather. This unique drink offers a balance of savory, tangy, and aromatic flavors, making it a delightful experience for the taste buds.

Spiced Yogurt Breeze

A classic Indian spiced yogurt drink with a refreshing blend of spices and herbs, perfect for a hot summer day.

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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/2 cup plain thick yogurt
  • 1 cup cold water
  • 1/2 teaspoon roasted cumin (coarsely crushed)
  • 3-4 fresh mint leaves
  • 2-3 sprigs of cilantro leaves
  • Pinch of salt and sugar to taste
  • 1/2-inch fresh ginger, peeled and roughly chopped
  • 1/2 green chili, slit in half and seeds removed
  • Ice cubes

Instructions

  1. In a blender, combine the yogurt, water, roasted cumin, mint leaves, cilantro leaves, ginger, salt, and sugar.
  2. Blend until smooth. Strain for a smoother texture, if desired.
  3. Add the green chili to the jar to infuse the drink. If you prefer a spicier flavor, blend the green chili with the other ingredients.
  4. Serve cold with ice cubes.