Spiced Rum Delight

A delightful and boozy warm treat perfect for the nippiest winter days. This buttery golden beverage, infused with a delightful mix of aromatic spices, promises to tantalize every sense. It's a comforting and indulgent drink that will definitely warm you up.

Spiced Rum Delight

A warm and boozy spiced rum treat perfect for winter days.

4.39 from 54 votes
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Prep Time 10 mins
Cook Time 3 mins
Total Time 13 mins

Ingredients

  • 2 tbsp butter
  • 1 tbsp soft brown sugar
  • 1 whole star anise
  • 1 cinnamon stick
  • 3 whole cloves
  • 2 cardamom pods
  • 6 organic black peppercorns
  • 2 oz rum
  • boiling water
  • ground cinnamon for garnish

Instructions

  1. Coarsely crush the spices and combine them with the butter and brown sugar in a small saucepan.
  2. Melt the mixture over low heat, stirring well until the sugar has dissolved.
  3. Let the mixture infuse for 2 minutes, then strain it through a sieve into a clean container.
  4. Once cooled, store the spiced butter in the fridge.
  5. In a mug, place 1 teaspoon of the cold spiced butter, 2 oz of rum, and top with boiling water.
  6. Add a sprinkle of ground cinnamon for an extra touch of indulgence.