Spiced Pumpkin Ginger Shandy

The Spiced Pumpkin Ginger Shandy is a delightful autumn drink with a perfect blend of pumpkin ale and ginger beer. It's a refreshing and festive cocktail that's ideal for seasonal celebrations. The combination of cinnamon-sugar rim and aromatic cinnamon stick garnish adds a touch of warmth to this charming beverage.

Spiced Pumpkin Ginger Shandy

A delightful blend of pumpkin ale and ginger beer with a cinnamon-sugar rim, the Spiced Pumpkin Ginger Shandy is a perfect fall sipper for holiday entertaining.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/8 cup granulated white sugar
  • 1/2 tablespoon cinnamon
  • Lemon wedge
  • 3 ounces pumpkin ale beer
  • 1 ounce ginger beer
  • Cinnamon stick

Instructions

  1. Combine the sugar and cinnamon in a bowl, then spread it onto a large plate.
  2. Use a lemon wedge to moisten the rim of an 8-ounce glass, and roll the rim in the cinnamon-sugar mixture to coat it.
  3. Hold the glass at a 45-degree angle, and pour the pumpkin ale halfway into the glass, aiming for the side of the glass, not the bottom.
  4. Top with ginger beer and garnish with a cinnamon stick.
  5. Serve immediately and enjoy!