Sparkling Berry Mimosa

This delightful cocktail offers a fruity twist on the classic mimosa with the option of pineapple or cranberry variations. It's the perfect choice for brunch, celebrations, or a refreshing afternoon sip. The combination of pink Champagne and homemade strawberry ice cubes adds a touch of elegance to this effervescent drink.

Sparkling Berry Mimosa

A delightful and elegant twist on the classic mimosa with the fruity flavors of pineapple or cranberry, perfect for any special occasion.

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Ingredients

  • 1 oz thawed frozen orange juice concentrate
  • 0.50 oz thawed frozen limeade concentrate
  • 2 tbsp cold water
  • 0.50 cup pink Champagne or sparkling apple juice, chilled
  • 3-4 small strawberries for the ice cubes
  • 1 oz white grape juice or water
  • ice cubes

Instructions

  1. In a mixing container, combine the thawed orange juice concentrate, limeade concentrate, and cold water. Cover and refrigerate for 2 to 24 hours.
  2. Just before serving, carefully add the pink Champagne or sparkling apple juice to the mixture.
  3. Transfer the mixture to a serving glass and add the strawberry ice cubes before serving.