Sour Rye Delight

This classic cocktail from the Prohibition era is a zesty and citrusy blend of rye or bourbon, fresh lemon juice, dry vermouth, grenadine, and a hint of orange bitters. It's a refreshing and flavorful drink that's perfect for sipping on a warm evening.

Sour Rye Delight

A classic Prohibition-era cocktail with a zesty, citrusy flavor.

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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1.50 ounces Rye or Bourbon
  • 0.75 ounce fresh-squeezed lemon juice
  • 0.75 ounce dry vermouth
  • 0.50 ounce grenadine
  • 2 dashes orange bitters

Instructions

  1. Combine rye or bourbon, fresh lemon juice, dry vermouth, grenadine, and orange bitters in a shaker.
  2. Fill the shaker completely with ice cubes.
  3. Shake vigorously to mix the ingredients.
  4. Strain the mixture into a cocktail coupe.
  5. Garnish with an orange peel.