Snap Pea Shimmer

This sophisticated cocktail, aptly named Snap Pea Shimmer, is a delightful blend of savory flavors and refreshing fizz. A snap pea shrub, infused with vinegar and mint, sets the stage for a Collins-style drink featuring the crisp notes of London dry gin and the smooth allure of olive oil-washed blanco tequila. Topped with soda water and garnished with fresh mint and delicate pea shoots, this cocktail is a unique and tantalizing experience for the palate.

Snap Pea Shimmer

A savory and refreshing Collins-style cocktail featuring a snap pea shrub, gin, and blanco tequila, topped with soda water and garnished with mint and pea shoots.

4.52 from 51 votes
Print Recipe Pin Recipe

Ingredients

  • 1/4 oz lime juice
  • 3/4 oz snap pea shrub
  • 1 oz London dry gin (preferably Tanqueray 10)
  • 1/2 oz olive oil-washed blanco tequila (preferably Tapatio)
  • 3 oz soda water

Instructions

  1. In a mixing tin, combine lime juice, snap pea shrub, London dry gin, and olive oil-washed blanco tequila.
  2. Shake the ingredients with ice.
  3. Strain the mixture into a Collins glass filled with ice.
  4. Top the drink with soda water.
  5. Garnish with fresh mint and pea shoots.