Smoky Citrus Negroni

This Smoky Citrus Negroni puts a unique spin on the classic cocktail by infusing it with the smoky flavor of mezcal. The combination of mezcal, sweet vermouth, and Campari creates a beautifully balanced drink, with the added citrus notes from the orange peel garnish enhancing the overall flavor profile. It's a sophisticated and flavorful cocktail that is perfect for those who enjoy a little smokiness in their drinks.

Smoky Citrus Negroni

A smoky twist on the classic Negroni, this cocktail balances the flavors of mezcal, sweet vermouth, and Campari, with a hint of citrus from the orange peel garnish.

4.37 from 87 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz mezcal
  • 1 oz sweet or semi-sweet red vermouth
  • 1 oz Campari
  • Ice
  • Orange peel for garnish

Instructions

  1. In a cocktail mixing glass, combine the mezcal, sweet vermouth, and Campari.
  2. Add a handful of ice to the mixing glass and stir continuously for 30 seconds.
  3. Place ice in a lowball or Old Fashioned glass, and strain the drink into the glass.
  4. Use a knife to remove a 1-inch wide strip of the orange peel.
  5. Squeeze the orange peel into the drink to release the oils.
  6. Gently run the peel around the edge of the glass, then place it in the glass and serve.