Sakura Lychee Martini

This delightful martini is a fusion of East and West, combining the elegance of a classic martini with the exotic flavors of litchi and sake. The subtle sweetness of litchi syrup complements the smoothness of Russian vodka and dry sake, creating a sophisticated and refreshing cocktail with an Asian flair.

Sakura Lychee Martini

A sophisticated martini with a delightful Asian twist, blending litchi, vodka, and dry sake for a unique and refreshing flavor.

4.80 from 98 votes
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Ingredients

  • 1 cup ice cubes
  • 2 oz Russian vodka
  • 2 oz dry sake
  • 1 tablespoon litchi syrup (from can)
  • 2 to 3 canned litchis

Instructions

  1. Chill a 10-ounce martini glass and place 2 to 3 litchis in it.
  2. Fill a 20-ounce cocktail shaker with 1 cup of ice.
  3. Add vodka, sake, and litchi syrup to the shaker.
  4. Shake the mixture well.
  5. Strain and divide the cocktail between the martini glasses.
  6. Serve immediately and enjoy your Sakura Lychee Martini!