Reindeer Antler Margarita
This festive reindeer antler margarita is a delightful blend of tequila, Bailey's salted caramel, and creamy vanilla with a hint of cinnamon. It's a perfect cocktail to celebrate the holiday season, and the whimsical cinnamon stick "antlers" make it a fun and eye-catching drink for any festive gathering.
Reindeer Antler Margarita
A festive and creamy margarita with tequila, Bailey's salted caramel, and a hint of cinnamon, garnished with whimsical cinnamon stick "antlers" and a cherry on the rim.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 2 oz tequila
- 1 oz Bailey's salted caramel
- 1/2 cup half and half
- 1/2 cup almond milk
- 1 tsp vanilla
- 1/8 tsp cinnamon
- 2 cinnamon sticks
- 1 maraschino cherry
Instructions
- In a cocktail glass, combine tequila, Bailey's, half and half, almond milk, and vanilla. Stir well.
- Sprinkle cinnamon on top for a hint of festive spice.
- Add two cinnamon sticks to the glass, positioning them to resemble reindeer antlers.
- Cut a small slit at the bottom of a maraschino cherry and place it on the rim of the glass for a fun finishing touch.