Pink Peppered Apple Zest

This Pink Apple Martini is a delightful, refreshing twist on the classic martini. The combination of vodka, Cointreau, and pink peppercorn apple syrup creates a sweet and zesty flavor with a hint of spice. Served in a martini glass and garnished with a fresh apple slice, this cocktail is perfect for any occasion, from casual gatherings to elegant soirées.

Pink Peppered Apple Zest

A refreshing and zesty twist on the classic martini, the Pink Apple Martini is made with vodka, Cointreau, and pink peppercorn apple syrup, garnished with a fresh apple slice.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces vodka
  • Juice of 1 lemon
  • 1/2 ounce Cointreau
  • 1/2 ounce pink peppercorn apple syrup
  • 1 apple slice for garnish

Instructions

  1. Squeeze the juice from the lemon and strain it into a cocktail shaker.
  2. Measure the vodka and Cointreau into the shaker.
  3. Add the pink peppercorn apple syrup to the shaker.
  4. Add ice to the shaker and shake the ingredients together.
  5. Double strain the mixture into a martini glass.
  6. Garnish the cocktail with a fresh apple slice.
  7. Optionally, add extra pink peppercorns for garnish, or apple slices to the side of the glass.