Persimmon Spice Margarita

This Persimmon Spice Margarita is a delightful twist on the classic margarita, featuring the sweet and tangy flavors of persimmon puree, complemented by the warmth of cinnamon and the zing of lime. With a hint of tequila and a touch of sweetness, this cocktail is a perfect balance of flavors that will tantalize your taste buds.

Persimmon Spice Margarita

A unique margarita with persimmon puree, tequila, lime juice, and a hint of cinnamon, served with a sugared rim for a delightful burst of flavor in every sip.

4.34 from 36 votes
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Ingredients

  • 4 oz persimmon puree
  • 4 oz tequila
  • 1 oz fresh lime juice
  • 2 tbsp simple syrup
  • Sugar, sea salt, and ground cinnamon for rimming
  • Ice

Instructions

  1. Chill two margarita glasses in the freezer.
  2. Mix a thin layer of sugar, sea salt, and ground cinnamon on a plate and use it to coat the rim of the margarita glasses.
  3. In a cocktail shaker, combine the persimmon puree, tequila, lime juice, and simple syrup.
  4. Fill the shaker with ice, cover, and shake vigorously.
  5. Remove the glasses from the freezer and pour the cocktail mixture into them.
  6. Garnish with a round of fresh lime if desired, or serve over crushed ice.