Peanut Butter Cup Delight

This delightful Peanut Butter Cup Delight cocktail is a simple, yet incredibly flavorful shot that captures the essence of a Reese's peanut butter cup with a hint of coffee. The combination of peanut butter whiskey, coffee liqueur, and almond milk creates a creamy, indulgent experience that is perfect for those with a sweet tooth. The garnish of melted chocolate and gold sprinkles adds an extra touch of elegance to this luscious treat.

Peanut Butter Cup Delight

A creamy and indulgent shot that tastes like a Reese's peanut butter cup with a hint of coffee.

4.02 from 62 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 mini Reese's peanut butter cups
  • Gold sprinkles
  • 2 oz peanut butter whiskey
  • 2 oz coffee liqueur
  • 2 oz almond milk

Instructions

  1. Melt 2 mini Reese's cups on a microwave-safe plate in 45-second intervals until completely melted.
  2. Place gold sprinkles on a shallow plate and dip the rim of a shot glass in the melted chocolate, then into the sprinkles until well coated.
  3. Dip the bottom of a Reese's cup into the melted chocolate, and place it on the rim of the shot glass. Hold for a few seconds to allow the chocolate to dry. Repeat for all shot glasses.
  4. In a cocktail shaker, combine peanut butter whiskey, coffee liqueur, almond milk, and a handful of ice.
  5. Shake the mixture for around 30 seconds or until cooled.
  6. Strain the drink into the prepared shot glass.
  7. Serve immediately.