Nutty Salted Caramel Shot
This Nutty Salted Caramel Shot combines the rich flavors of hazelnut liqueur and peanut butter whiskey with a touch of salt and creamy half-and-half. It's a delightful blend of sweet and salty, making it an irresistible treat for any occasion. Whether you're hosting a party or simply craving a unique shot, this easy-to-make cocktail is sure to impress with its delicious combination of flavors.
Nutty Salted Caramel Shot
A delightful shot with hazelnut liqueur, peanut butter whiskey, a pinch of salt, and creamy half-and-half topped with caramel sauce and chopped peanuts.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 0.75 oz hazelnut liqueur
- 0.75 oz peanut butter whiskey
- Pinch of salt
- 0.25 oz half-and-half
- For garnish: caramel sauce
- For garnish: chopped peanuts
Instructions
- Fill a cocktail shaker with ice cubes.
- Pour hazelnut liqueur, peanut butter whiskey, and half-and-half into the shaker.
- Shake vigorously for about 10 seconds.
- Strain the drink into a chilled shot glass.
- Sprinkle a pinch of salt onto the glass.
- Drizzle caramel sauce into the glass and top with chopped peanuts for garnish.