Minty Lemon Bourbon Crush

This Minty Lemon Bourbon Crush is a delightful twist on the classic mint julep. The minty simple syrup and a splash of fresh lemon juice add a zesty and refreshing flavor to this iconic cocktail. It's the perfect blend of sweet, tangy, and aromatic, making it a delightful choice for any occasion.

Minty Lemon Bourbon Crush

A refreshing and aromatic twist on the classic mint julep with a delightful hint of minty simple syrup and a squeeze of fresh lemon juice.

4.11 from 54 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 1 bunch fresh mint
  • Crushed ice
  • 2 ounces bourbon
  • 1/2 ounce minty simple syrup (adjust to taste)
  • Fresh lemon juice (to taste)
  • Fresh mint for garnish

Instructions

  1. Combine water and sugar in a small saucepan and heat until the sugar dissolves.
  2. Add the fresh mint, remove from heat, and let it steep for 15 minutes to infuse the syrup.
  3. Strain the infused syrup and chill it in the refrigerator; it can be made in advance.
  4. In a glass, add crushed ice, bourbon, minty simple syrup, and a squeeze of fresh lemon juice.
  5. Stir the cocktail gently and garnish with fresh mint.