Minty Chocolate Cake Martini

A delightful twist on the classic Russian cocktail, the Minty Chocolate Cake Martini combines the rich flavors of chocolate mint liqueur and cake vodka with a touch of cream and coffee liqueur. This decadent concoction is perfect for those with a sweet tooth and is sure to be a hit at any gathering.

Minty Chocolate Cake Martini

Indulge in the delicious blend of chocolate mint liqueur, cake vodka, and creamy goodness with a hint of coffee liqueur in this delightful Minty Chocolate Cake Martini.

4.38 from 54 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 4 tbsp John DeKuyper & Sons Chocolate Mint Liqueur
  • 3 tbsp Pinnacle Cake vodka
  • 3 tbsp cream (or milk or half&half)
  • 2 tbsp coffee liqueur
  • Whipped Cream or Whipped Topping
  • Crushed chocolate mint candy canes

Instructions

  1. In a shaker with ice, combine the chocolate mint liqueur, cake vodka, cream, and coffee liqueur.
  2. Shake the mixture for approximately 10 seconds.
  3. Strain the cocktail into a martini glass.
  4. Top the drink with whipped cream and crushed chocolate mint candy canes.