Matcha Frothy Gin Fizz

Spice up your happy hour with this Matcha Frothy Gin Fizz! This citrusy, earthy, and well-balanced cocktail features ceremonial grade matcha powder, freshly squeezed lemon juice, simple syrup, and gin. The brilliant green hue and frothy texture make it a perfect springtime drink to unwind and enjoy.

Matcha Frothy Gin Fizz

A citrusy, earthy, and well-balanced matcha cocktail with a frothy texture, perfect for unwinding and enjoying during happy hour.

4.77 from 93 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 teaspoon matcha powder
  • 1 tablespoon hot water (175degF)
  • 2 oz gin
  • 1 oz lemon juice
  • 2 oz simple syrup
  • 1 egg white

Instructions

  1. Whisk the matcha powder with hot water until no clumps remain.
  2. In a shaker, combine gin, lemon juice, simple syrup, matcha, and egg white.
  3. Dry shake vigorously for 1 minute (without ice) until frothy.
  4. Add ice to the shaker and shake again until chilled.
  5. Strain the mixture into a cocktail glass and shake out the frothy egg white.
  6. Dust with matcha powder and enjoy!