Maple Whiskey Morning Buzz
This delightful maple whiskey coffee cocktail is a wonderful indulgence for a crisp autumn morning. If you adore the rich flavors of coffee and maple syrup, this delightful concoction is sure to delight your taste buds. The velvety smoothness of heavy cream adds a touch of luxury to this invigorating coffee treat.
Maple Whiskey Morning Buzz
A delicious maple whiskey coffee cocktail with a hint of vanilla, topped with heavy cream for a touch of luxury.
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Ingredients
- 8 oz freshly brewed coffee
- 1.50 oz Irish whiskey
- 2 tbsp maple syrup
- 1/4 tsp vanilla extract
- 1 shot of heavy cream
Instructions
- Pour the freshly brewed coffee into a whiskey tumbler or mug.
- Add the Irish whiskey, vanilla extract, and maple syrup.
- Top with heavy cream to your liking.
- Stir the cocktail before enjoying.