Mango Sorbet Mojito

Made with creamy mango sorbet, zesty lime, and refreshing mint, this Mango Sorbet Mojito is the perfect drink for a hot summer day. The combination of sweet and tangy flavors makes this cocktail a delightful and refreshing treat. The addition of white rum adds a kick, making it a delightful indulgence for any occasion.

Mango Sorbet Mojito

A refreshing and delicious cocktail made with mango sorbet, white rum, lime, and mint, perfect for a hot summer day.

4.66 from 74 votes
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Prep Time 4 mins
Total Time 4 mins

Ingredients

  • 2 scoops mango sorbet (about 1/4 cup)
  • 2 ounces white rum
  • 1/2 ounce simple syrup
  • 1 ounce lime juice
  • 6-8 mint leaves (plus more to garnish)
  • 2-3 ounces Topo Chico Twist of Lime
  • Ice

Instructions

  1. In a highball glass, add the mango sorbet and some ice.
  2. Pour in the rum, simple syrup, lime juice, and mint leaves.
  3. Stir with a spoon or straw to combine.
  4. Garnish with additional mint leaves.
  5. Sip and enjoy!