Mango Lassi Bliss

This refreshing and creamy mango lassi is a perfect blend of canned mango pulp, yogurt, milk, and ice cubes. It's a delightful beverage that brings the taste of restaurant-style mango lassi to your home. With just a few minutes and a blender, you can whip up this tropical treat that's sure to please your taste buds.

Mango Lassi Bliss

A delightful and creamy mango lassi made with canned mango pulp, yogurt, milk, and ice cubes. It's a taste of restaurant-style goodness in a glass.

4.70 from 30 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 0.50 cup canned mango pulp or mango slices with juice
  • 0.12 cup plain yogurt
  • 1.50 tablespoons milk
  • 0.50 cup ice cubes

Instructions

  1. In a blender, combine the canned mango pulp or mango slices with juice, plain yogurt, milk, and ice cubes.
  2. Blend the ingredients until smooth.
  3. Pour the mango lassi into a glass and serve chilled.