Mango Bliss Lassi
These luscious mango lassis provide a taste of restaurant-quality indulgence in every sip. Made with canned mango pulp, creamy yogurt, and a hint of milk, they promise a refreshing and satisfying treat that can be prepared in mere minutes.
Mango Bliss Lassi
A delightful and creamy mango lassi made with canned mango pulp and yogurt.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 (15.25 ounce) can canned mango pulp
- 0.12 cup plain yogurt
- 0.06 cup milk
- 0.50 cup ice cubes
Instructions
- Combine the canned mango pulp, plain yogurt, milk, and ice cubes in a blender.
- Blend until the mixture is smooth and creamy.
- Pour the lassi into a glass and serve chilled.