Lychee Elderflower Sangria

This delightful lychee elderflower sangria is a refreshing and aromatic beverage, perfect for warm summer evenings. With the sweet and floral notes of St. Germain elderflower liqueur combined with the exotic flavor of lychee, this sangria is sure to be a hit at any gathering. It's easy to prepare and can be enjoyed over ice for a truly refreshing experience.

Lychee Elderflower Sangria

A refreshing and aromatic lychee elderflower sangria with the sweet and floral notes of St. Germain elderflower liqueur and exotic lychee flavor.

4.03 from 34 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 5 oz Sauvignon Blanc
  • 1 1/2 tbsp St. Germain Elderflower Liqueur
  • 5-6 pieces canned lychee in heavy syrup, drained (plus 2 tbsp reserved syrup)
  • 1/4 lime, thinly sliced
  • fresh lychee, for garnish
  • ice

Instructions

  1. In a pitcher, combine the Sauvignon Blanc, St. Germain, drained lychees, and reserved lychee syrup.
  2. Add the thinly sliced limes to the pitcher.
  3. Cover the pitcher and let the sangria chill in the fridge for at least 2 hours to allow the flavors to infuse.
  4. Stir the sangria before serving.
  5. Serve the sangria chilled over ice if desired, and garnish with fresh lychees.