Lucky Leprechaun Libation
A smooth and velvety drink made with a delightful combination of Guinness beer and champagne. This Black Velvet Cocktail is the perfect libation to enjoy for St. Patrick's Day or any festive occasion. The harmonious blend of rich stout beer and bubbly champagne creates a luxurious and effervescent experience. Black is the new green!
Lucky Leprechaun Libation
A luxurious and effervescent drink made with Guinness beer and champagne, perfect for St. Patrick's Day.
Prep Time
2 mins
Total Time
2 mins
Ingredients
- 3 ounces stout beer, chilled (such as Guinness)
- 3 ounces champagne or sparkling wine, chilled
Instructions
- Hold the champagne flute at a 45-degree angle and slowly fill it halfway with the chilled beer.
- Hold the bowl of a spoon upside-down (convex side up) over the glass, and pour the chilled champagne over the spoon, allowing it to float on top of the beer. This process creates the illusion of a foamy head on the beer.