Lucky Bourbon Sour

This Shamrock Sour cocktail is a delightful blend of Basil Hayden's bourbon, green Chartreuse, freshly squeezed grapefruit and lemon juice, agave syrup, and a hint of egg white for a velvety texture. It's a perfect drink to celebrate any occasion, from St. Patrick's Day to casual gatherings with friends.

Lucky Bourbon Sour

A delightful bourbon cocktail with a touch of green Chartreuse and citrus juices, perfect for any celebration.

4.25 from 24 votes
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Ingredients

  • 2 oz Basil Hayden's bourbon
  • 1/2 oz green Chartreuse
  • 1/2 oz freshly squeezed grapefruit juice
  • 1/2 oz freshly squeezed lemon juice
  • 1/2 oz agave syrup (mix of agave nectar and water)
  • 1/4 oz egg white (about half an egg white)
  • Garnish: mint sprig
  • Garnish: lemon wheel

Instructions

  1. Combine all ingredients in a shaker and dry-shake vigorously (without ice).
  2. Fill the shaker with ice and shake again until well-chilled.
  3. Strain the mixture into a double rocks glass over fresh ice.
  4. Garnish with a mint sprig and a lemon wheel.