Luck O' the Irish Coffee

Luck O' the Irish Coffee is a delightful and warming cocktail perfect for celebrating St. Patrick's Day. This classic recipe combines freshly brewed coffee, a touch of sweetness, a generous splash of Irish whiskey, and a dollop of velvety whipped cream. The rich and aromatic blend of flavors creates a cozy and indulgent drink, ideal for sipping and savoring on festive occasions.

Luck O' the Irish Coffee

A classic Irish Coffee recipe featuring freshly brewed coffee, sugar, Irish whiskey, and whipped cream. Perfect for celebrating St. Patrick's Day.

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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1 cup hot water
  • 1 tablespoon sugar (or maple syrup)
  • 1 cup brewed coffee
  • 1 oz. Irish whiskey
  • 1/4 cup heavy cream
  • Chocolate shavings (for garnish)

Instructions

  1. In a chilled mixer bowl, whisk the cream until soft peaks form.
  2. Fill a glass coffee mug with hot water and let it sit for 2-3 minutes. Pour out the water to warm the mug.
  3. Add sugar or maple syrup to the mug.
  4. Pour hot coffee into the mug and stir to dissolve the sugar.
  5. Add the Irish whiskey and lightly stir to combine.
  6. Top the coffee with whipped cream and garnish with chocolate shavings.