Keto Butterscotch Delight
This decadent keto butterbeer recipe offers a delightful butterscotch drink that can be enjoyed with or without alcohol. Indulge in the rich, creamy flavors of butterscotch while staying true to your keto lifestyle.
Keto Butterscotch Delight
Indulge in a decadent butterscotch drink, keto-friendly and customizable with or without alcohol.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Ingredients
- 4 tablespoons butter
- 1/2 cup heavy whipping cream
- 1/2 cup Swerve brown sugar sweetener
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1/4 cup Swerve confectioners sweetener
- 2 tablespoons sugar free butterscotch sauce
- 12 oz Diet Cream Soda
- 2 tablespoons butterscotch sauce
- 3-4 tablespoons of butterscotch whipped cream
Instructions
- Chill the mug or glass in the freezer, and ensure the cream soda is cold or prepare with ice.
- To make the butterscotch sauce, melt butter in a small saucepan. Add Swerve brown sugar, heavy cream, and salt. Whisk together and bring to a boil, then simmer until thickened.
- For the whipped topping, combine heavy cream and Swerve confectioners in a large mixing bowl. Whip until thickened, then add 2 tablespoons of butterscotch sauce and whip to combine.
- For the butterbeer drink, combine cream soda and 2 tablespoons of butterscotch sauce in a mug. Mix well and top with 3-4 tablespoons of the whipped topping.
- For an alcoholic version, add 1 shot of rum to the cream soda and butterscotch sauce, then mix and add the topping.