Irish Morning Brew

This Irish Morning Brew cocktail is a delightful blend of stout, Irish whiskey, coffee liqueur, cold-brew concentrate, and cinnamon syrup, topped with a creamy cacao layer. The combination of rich, robust flavors with a hint of sweetness creates a perfect balance for a refreshing and comforting cocktail.

Irish Morning Brew

A delightful and comforting blend of stout, Irish whiskey, coffee liqueur, and cinnamon syrup, topped with a creamy cacao layer.

4.06 from 15 votes
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Ingredients

  • 1 1/2 oz stout
  • 1 1/2 oz Irish whiskey
  • 1/2 oz coffee liqueur
  • 1 oz cold-brew concentrate
  • 1/2 oz cinnamon syrup
  • 1/4 oz cacao cream

Instructions

  1. In a shaker with ice, combine the Irish whiskey, coffee liqueur, cold-brew concentrate, and cinnamon syrup.
  2. Shake vigorously to mix the ingredients well.
  3. Strain the mixture into a glass over ice.
  4. Top with stout, pouring it off the ice to mix.
  5. Layer the cacao cream on top.
  6. Garnish with chocolate shavings.