Irish Cream Espresso Martini
This decadent cocktail is the perfect way to conclude a St. Patrick's Day feast. The combination of Baileys Irish Cream, rich espresso, and a hint of vodka creates a delightful dessert drink that's sure to impress your guests.
Irish Cream Espresso Martini
A delightful dessert drink featuring Baileys Irish Cream, espresso, and a hint of vodka – the perfect way to end a St. Patrick's Day dinner.
Ingredients
- 1 1/2 oz. Baileys Irish Cream
- 1 oz. brewed espresso
- 1/2 oz. vodka
- Ice
- Unsweetened cocoa powder, for garnish
Instructions
- In a cocktail shaker, combine Baileys Irish Cream, brewed espresso, vodka, and ice.
- Shake for 30 seconds or until thoroughly chilled.
- Serve the mixture over ice and sprinkle with unsweetened cocoa powder.