Holidays in the Orchard

This delightful cocktail, Holidays in the Orchard, is a festive and heartwarming blend of apple brandy, scotch, ginger syrup, demerara syrup, allspice dram, and a touch of bitters. The apple brandy and scotch create a rich and complex base, while the ginger and demerara syrups add a touch of sweetness and warmth. The allspice dram and black pepper infuse the drink with a subtle spiciness, perfect for the holiday season. Served over ice, this cocktail is a perfect accompaniment to any holiday gathering.

Holidays in the Orchard

A warm and festive cocktail with apple brandy, scotch, ginger syrup, demerara syrup, allspice dram, and a hint of bitters.

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Ingredients

  • 1 oz apple brandy
  • 1 oz blended scotch
  • 1/4 oz ginger syrup
  • 1 tsp demerara syrup
  • 4 dashes allspice dram
  • 1 dash Angostura Bitters
  • 2 grinds black pepper
  • Ice

Instructions

  1. Combine apple brandy, blended scotch, ginger syrup, demerara syrup, allspice dram, bitters, and black pepper in a mixing glass with ice.
  2. Stir the mixture until chilled.
  3. Strain the cocktail into a rocks glass filled with fresh ice.
  4. Garnish as desired.