Frosty Peppermint Punch
This Frosty Peppermint Punch is a delightful concoction perfect for celebrating the holiday season. With the cool flavors of peppermint ice cream, creamy eggnog, and a hint of rum, this festive beverage is sure to bring joy to any gathering. Topped with ginger ale and adorned with peppermint candy canes, it's a refreshing and indulgent treat for everyone to enjoy.
Frosty Peppermint Punch
A delightful and festive punch featuring the flavors of peppermint, eggnog, and rum, topped with ginger ale and garnished with candy canes.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 2-3 scoops peppermint ice cream
- 1 cup eggnog
- 1 oz rum
- 6 oz ginger ale
- 1-2 small peppermint candy canes, for garnish
Instructions
- Line a small baking sheet with plastic wrap and scoop 2-3 round scoops of the ice cream onto it. Freeze the scoops for later use as garnish.
- In a large bowl, soften the remaining ice cream and gradually stir in the eggnog and rum.
- Transfer the ice cream mixture to a punch bowl and gently stir in the ginger ale.
- Adorn the punch bowl's edge with the candy canes.
- Float the reserved ice cream scoops over the top of the punch and serve promptly.