Fireside Chai Cream

This warm and comforting cocktail, Fireside Chai Cream, is a delightful mix of ZEN Green Tea Liqueur, creamy heavy cream, and the aromatic essence of Chai spices. Perfect for cozying up by the fireplace during the colder months, this cocktail balances the soothing warmth of black tea with the sweet, spiced notes of ginger, cardamom, and cinnamon.

Fireside Chai Cream

A comforting blend of ZEN Green Tea Liqueur, creamy heavy cream, and the aromatic essence of Chai spices.

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Ingredients

  • 1.50 oz ZEN Green Tea Liqueur
  • 2 oz prepared Gold-Tipped Assam Black Tea
  • 0.50 oz Heavy Cream
  • 3 crushed Cardamom Pods or 1/4 teaspoon Cardamom Powder
  • 1 slice Fresh Ginger
  • 1 Cinnamon Stick
  • 2 Cloves

Instructions

  1. Combine the hot Assam Tea, Heavy Cream, and ZEN Green Tea Liqueur. Pour into a mug and garnish with a Cinnamon Stick.
  2. To prepare the tea: Combine 1 part cold water with 5 parts boiling water to reach approximately 180 degrees F.
  3. Use 1/4 cup of dry tea leaves for every 2 cups of hot water (1:8 ratio). Steep for 2 minutes along with the Chai spices.
  4. Strain the tea, reserving the Cinnamon Stick(s), and chill.