Festive Sugar Cookie Delight

This Christmas Cookie Martini is a delightful blend of vanilla vodka, Baileys Irish cream, Amaretto, and half & half, creating a sugary, boozy twist reminiscent of a classic holiday sugar cookie. The creamy and sweet flavors of this cocktail make it a perfect indulgence for the festive season.

Festive Sugar Cookie Delight

A creamy and sweet Christmas Cookie Martini with vanilla vodka, Baileys Irish cream, Amaretto, and half & half, reminiscent of a classic holiday sugar cookie with a boozy twist.

4.08 from 24 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces Baileys Irish Cream
  • 2 ounces Half & Half
  • 1 ounce vanilla vodka
  • 1 ounce Amaretto (almond liqueur)
  • Cake Drip (or vanilla frosting to garnish)
  • Holiday sprinkles (to garnish)

Instructions

  1. Spread some cake drip onto a small plate, then dip the rim of each martini glass in the cake drip. Turn the glass a few times over the plate to remove any excess.
  2. Dip each glass rim into the sprinkles on a separate plate to coat, then gently set the glasses down on a plate or sheet of wax paper to set.
  3. Combine the Baileys, vodka, amaretto, ice cubes, and half & half in a cocktail shaker.
  4. Cover and shake well to combine.
  5. Strain the mixture into the prepared glass and serve immediately.