Festive Spiced Red Wine Delight

Impress your guests with a warm and flavorful homemade mulled wine. This classic recipe combines the rich flavors of red wine with the comforting warmth of cinnamon, star anise, cloves, and a hint of citrus. Perfect for holiday gatherings or cozy nights in, this mulled wine is the epitome of festive indulgence.

Festive Spiced Red Wine Delight

A delightful and easy-to-make mulled wine infused with a blend of warming spices and citrus zest, perfect for festive celebrations.

4.11 from 17 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 5 oz red wine
  • 1 large cinnamon stick, or 2 small ones
  • 2 star anise
  • 4 cloves
  • 2 strips lemon zest
  • 2 tbsp granulated sugar

Instructions

  1. In a large pan, combine the red wine, cinnamon, star anise, cloves, lemon zest, and sugar.
  2. Cook the mixture on low heat for 10 minutes.
  3. Remove the pan from the heat and allow the flavors to infuse for about 30 minutes.
  4. Reheat the mulled wine without boiling.
  5. Serve the mulled wine in mugs or heatproof glasses.