Festive French Mulled Wine

Looking for a delicious festive drink to serve at your holiday gatherings? Look no further than Vin Chaud; the traditional French mulled wine! This classic vin chaud recipe will surely be a hit with your guests, making your holiday parties even more special.

Festive French Mulled Wine

The classic French mulled wine, Vin Chaud, is a festive and flavorful drink perfect for holiday gatherings.

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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins

Ingredients

  • 2 oz apple cider
  • 1 oz fresh orange juice
  • 1 tbsp organic cane sugar
  • 1 green cardamom pod (slightly crushed)
  • 1 whole clove
  • 1 star anise
  • 1 cinnamon stick
  • 5 oz fruity red wine (such as Beaujolais)
  • Orange slice for garnish

Instructions

  1. In a saucepan, combine apple cider, orange juice, organic cane sugar, cardamom pod, clove, star anise, and cinnamon stick over medium heat, stirring occasionally until the sugar is dissolved.
  2. Reduce the heat to low, then add the red wine and simmer for 20 minutes, making sure it doesn't boil.
  3. Strain the mulled wine through a fine-meshed strainer.
  4. Serve warm in a mug or glass with a handle, garnished with an orange slice. Enjoy!