Easter Espresso Delight
A delightful Easter cocktail that combines the rich flavors of espresso, rum, and a hint of cinnamon and cardamom syrup, topped with lightly whipped cream and a sprinkle of cinnamon. It's the perfect treat for the holiday festivities, and it's sure to impress your guests with its unique flavors and adorable presentation.
Easter Espresso Delight
A delicious Easter cocktail featuring espresso, rum, and a hint of cinnamon and cardamom syrup, topped with whipped cream and cinnamon.
Ingredients
- 1 oz prepared espresso coffee
- 1 oz rum
- 1 tablespoon cinnamon and cardamom syrup
- whipped cream and ground cinnamon, to top
Instructions
- In a small glass, combine the espresso, rum, and cinnamon and cardamom syrup. Stir well.
- Top the mixture with lightly whipped cream.
- Sprinkle ground cinnamon over the whipped cream for garnish.