Day of the Dead Delight

This cocktail, named "Day of the Dead Delight," brings together the rich flavors of coffee, tequila, and coffee liqueur, creating a perfect blend for any Day of the Dead celebration. It can be enjoyed cold over ice, or made into a warming hot beverage for those chilly nights. The combination of Casa Noble(r) Tequila, coffee liqueur, and honey, with a splash of heavy cream, results in a deliciously layered drink that captures the spirit of the holiday.

Day of the Dead Delight

A delightful cocktail combining the bold flavors of tequila, coffee liqueur, and honey, topped with heavy cream for a rich finish.

4.98 from 66 votes
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Ingredients

  • 1/2 cup Coffee
  • 1/4 cup Coffee Liqueur
  • 1/4 cup Casa Noble(r) Tequila
  • 2 teaspoon Honey
  • 1 fluid ounce Heavy Cream

Instructions

  1. In a measuring cup, combine 1/2 cup of coffee, 1/4 cup of coffee liqueur, 1/4 cup of Casa Noble(r) Tequila, 2 teaspoons of honey, and 1 fluid ounce of heavy cream. Stir the ingredients together thoroughly.
  2. Pour the mixture into a serving glass over ice.
  3. Serve and savor the delightful Day of the Dead Delight!